Menu tasting events 2023
When it eats , it summons the memory of the palate and in some sense is the heritage of the flavours.
Menu tasting events 2023
Menu tasting events 2023
Appetizers of entrance….
- Cazuelita Of the sea to the ajillo
- Bread of crystal with Iberian ham
- Egg poche with Parmentier trufada
- Given of paste brie filler of butifarra of the perol
- Salad of inhabit baby with cecina and mango
Second dishes to (choose previously)
- Ingot of meloso of beef to the tinto with bakers
- Iberian prey with gorgonzola, honey with cake of potato
- Entrecot Of beef with sauce coffee of bear
- Zarzuela Of Turbot with prawns
- You throw of sepia salteadas with wok of vegetables and ponzu
Desserts
- Band of chocolate of the grandmother
- Freezing of tiramisú with melindro to the coffee drunkard
- Catalan cream with pineapple confitada to the rum
Bottle of wine each 2 or 2 sodas WATER And COFFEES.
43,00 VAT INCL.