Menu of the day

…Menu of the day….14/12
 
Cream of vegetables with crispy of ham
Rice meloso with confite of duck and vegetables
Salad of tuna , orange and avocado
Vol-au-vent Filler of seafood
 
Suquet Of fish
Gilded to the oven with potatoes bakers
Galtas In his juice with mulch of espaguetis
Secret with sauce of ceps
 
Yogurt Greek with jam of apricot
Profiteroles With chocolate
Ice cream of vanilla
Strawberries with chocolate
 
13,50 €