Menu tasting events 2023

When it eats , it summons the memory of the palate and in some sense is the heritage of the flavours.
 

Menu tasting events 2023 
Menu tasting events 2023
 
Appetizers of entrance….
 
- Cazuelita Of the sea to the ajillo
- Bread of crystal with Iberian ham 
- Egg poche with Parmentier trufada
- Given of paste brie filler of butifarra of the perol
- Salad of inhabit baby with cecina and mango
 
Second dishes to (choose previously)
 
- Ingot of meloso of beef to the tinto with bakers
- Iberian prey with gorgonzola, honey with cake of potato
- Entrecot Of beef with sauce coffee of bear
- Zarzuela Of Turbot with prawns
- You throw of sepia salteadas with wok of vegetables and ponzu
 
Desserts
 
- Band of chocolate of the grandmother
- Freezing of tiramisú with melindro to the coffee drunkard
- Catalan cream with pineapple confitada to the rum
 
Bottle of wine each 2  or 2 sodas WATER And COFFEES. 
 
 
43,00 VAT INCL.